Horizontal meat cutting machine can be applied to slice frozen meat blocks, bacon, sausages, cheese, beef steak, and so on, whose thickness can be adjusted digitally and precisely. Portion can meet users' demands. The cutting thickness of the meat can be adjusted.

The continuous meat slicer is a kind of meat-cutting equipment that can continuously feed and cut meat materials. It can be used for cutting various meat raw materials such as snowflake fatty beef, cooked beef and mutton, chicken breast, sausages, cured meat, bacon, ham, streaky pork, pork, etc.

The principle of the pig's trotter splitting machine is that two rotating conveyor belts clamp the pig's trotters by relying on friction and driving them to move toward the bone saw blade. When the pig's trotters reach the position of the bone saw blade, the bone saw blade running at a high speed cuts them.

During operation, you only need to manually place the ingredients in a specific position. The machine will automatically feed the skewers and position them, accurately threading the ingredients onto the skewers. This type of skewer machine can improve the skewer threading efficiency, reduce the labor intensity of manual work.